January 14, 2020
There are over three billion people on Facebook. LinkedIn has 303 million active users. Twitter is alive and well with 330 million. And Instagram is about to surpass 800 million users. I bet you are one of those millions of people on these platforms, and we want to connect with you! If you haven’t already, you can follow Tom Foolery’s […]
January 6, 2020
Are you prepared to get brunch-faced? What you’ve never heard of brunch-faced? Don’t worry, I just made it up but I like the sound of it! I don’t know about you but Sunday Brunch is one of my favorite things to do with friends to celebrate a birthday, or with the family to celebrate a holiday or with your dog […]
December 26, 2019
Do you remember when Kale was just a garnish for the plate to add a something-something to it? Now, we are baking, frying and even eating salads made of kale. So, it got me thinking. What ridiculous food trends do we have coming at us in 2020? As I started researching, our friends over at Eater had already compiled an […]
December 11, 2019
A good sports bar needs three things: beer on tap, a television on the wall and a menu that offers Buffalo wings (check, check, check). Wings can be found at nearly every Super Bowl party and barbecue outing in the country. Yet the greasy, finger-staining bar-food staple is only 56 years old. The Buffalo wing was invented in 1964, which […]