January 22, 2020
Chef Mike

The Man, The Myth, The Legend: Chef Mike

Today is a special day, folks. Anyone out there a fan of the game, 20 questions? It’s the best way to get to know someone really quickly and what better way to get to know the man behind all of our food (especially those crab cakes) than to ask Chef Mike 20 questions.  Ever wondered why a chef becomes a […]
January 14, 2020

We’re social. Follow us!

There are over three billion people on Facebook. LinkedIn has 303 million active users. Twitter is alive and well with 330 million. And Instagram is about to surpass 800 million users. I bet you are one of those millions of people on these platforms, and we want to connect with you! If you haven’t already, you can follow Tom Foolery’s […]
January 6, 2020

If We Say Sunday, You Say Brunch

Are you prepared to get brunch-faced? What you’ve never heard of brunch-faced? Don’t worry, I just made it up but I like the sound of it! I don’t know about you but Sunday Brunch is one of my favorite things to do with friends to celebrate a birthday, or with the family to celebrate a holiday or with your dog […]
December 26, 2019

Foolish Food Predictions for 2020 (Even By Our Standards)

Do you remember when Kale was just a garnish for the plate to add a something-something to it? Now, we are baking, frying and even eating salads made of kale. So, it got me thinking. What ridiculous food trends do we have coming at us in 2020? As I started researching, our friends over at Eater had already compiled an […]