Hours of Operation: Su - Th 11AM - 1AM | Fri - Sat 11AM - 1AM | (302) 449-2211
Hours of Operation: Su - Th 11AM - 1AM | Fri - Sat 11AM - 1AM | (302) 449-2211
    Hours of Operation: Su - Th 11AM - 1AM | Fri - Sat 11AM - 1AM | (302) 449-2211
      Hours of Operation: Su - Th 11AM - 1AM | Fri - Sat 11AM - 1AM | (302) 449-2211
        Hours of Operation: Su - Th 11AM - 1AM | Fri - Sat 11AM - 1AM | (302) 449-2211
          Hours of Operation: Su - Th 11AM - 1AM | Fri - Sat 11AM - 1AM | (302) 449-2211
            October 15, 2020

            TF Game-Day Recipe: Rotel Dip

            This easy, six-ingredient Rotel Sausage Dip is the perfect party appetizer. It’s so simple to prepare, and it’s a great, crowd-pleasing starter to have on hand when hungry guests are knocking at your door. Whether you’re at a tailgate party, a reunion, or a church social, this dip is a winner, and everyone will be glad you brought it. It’s made […]
            October 8, 2020

            Game Day: Slow-Cooker Buffalo Chicken Dip

            Now, this is something to cheer about: Everyone’s favorite Eagle’s game-time dip getting a slow-cooker makeover! All you need to do is drop the first 10 ingredients in the slow cooker and then let it do all the work while you handle the rest of your last-minute watch-party prep. The recipe calls for a cup of hot sauce. We opted […]
            September 29, 2020

            Game Day Recipes: Salsa Verde Corn Chip Pie Recipe

            The green chiles and the pepper Jack cheese are sure to bring the heat, so you’d better be ready to dig into this fantastic Salsa Verde Corn Chip Pie. You’ll love the way the fresh, tart lime cuts right through it all, and you’ll be devouring the garlic pork sausage smothered in sweet onions so enthusiastically that you could be […]
            September 22, 2020

            Game Day Recipe: Beer Can Chicken

            Beer can chicken should be your go-to grill recipe this summer. This recipe makes two grilled chickens, perfect for company or for plenty of leftovers (and who doesn’t love leftovers). Rub the chickens with the spice mixture, then refrigerate them up to a day in advance. Keep them uncovered so the skin can dry out and crisp up on the grill. Ingredients Ingredient […]
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