Entrees

Signature Steak Add-Ons: Crab Cake 10 • Side Salad 3

• Sesame Encrusted Tuna

  18

  Fresh Ahi tuna filet, encrusted with black and white sesame seeds, pan seared, served with a soy reduction and your choice of a side.

• Steak & Cake

  17

  Tender steak, grilled to your liking, accompanied by our home-made crab cake. Served with your choice of side.

• Steak & Ribs

  16

  A perfect match featuring our tender steak, grilled to your liking and paired with a half rack of our mouth watering pork ribs, lightly glazed with our house made
  BBQ sauce. Served with your choice of side.

• Fish-n-Chips

  14

  A huge portion of beer battered haddock, fried until golden brown and served with fries and tartar sauce.

• Chicken Tender Dinner

  13

  Lightly breaded tenders, served with French fries and your choice of honey mustard or BBQ sauce.

• Imperial Chicken Chesapeake

  15

  Pan-seared seasoned chicken breasts, topped with Chef Mike’s famous crab imperial, baked and served with your choice of side.

• Crab Cakes

  14

  Delaware’s best crab cakes, lump crab meat, blended with spices made up of our own secret recipe, one thing we will say, there is no filler. Served with your choice of side. 18 Not hungry enough for two? Try our petite Crab Cake, same flavor in a single crab cake, also served with your choice of side.

• Half Rack of Ribs

  13

  With a recipe that’s been handed down for generations of Fools, these slow roasted BBQ Pork Ribs have been slow cooking for the better part of a day in a secret blend of seasonings, then coated in our famous BBQ sauce and served with your choice of side.