Due to the Covid-19 Virus
We are currently offering takeout and delivery daily from 12p-8p.
We are offering our full menu, $6 Domestic & $10 Non-Domestic 6 packs of beer, and family-style, budget-friendly meals.
You can stay informed by visiting our Instagram page (@TomFoolerysBar) to see what’s new to the menu every day.
To place your take out order, call 302-449-2211.
Here is our menu in case you need it:
philly style cheesesteak wrapped in a crispy wonton wrap fried and served with a sriracha ketchup
$10
potato skins, one topped with chicken, cheddar jack cheese, and buffalo sauce, the second with our lump crab imperial, and the third with crispy bacon and cheddar jack cheese
$12
roasted brisket, smothered in private stock jack daniels bbq, with jalapeños & cheddar jack cheese, grilled in a flour tortilla.
$11
classic grilled chicken and corn salsa southwestern spring rolls, drizzled with a sweet chili sauce.
$9
crispy tortilla chips piled high with cheddar jack cheese, tomatoes, black olives, jalapeños, baked then topped with shredded lettuce and served with sour cream and salsa. your choice of chicken +$1, chili +$2, bbq pork +$2, or brisket +$3.
$11
red onions jalapeños, and tomatoes with mozzarella cheese sauce.
$13
lump crab meat and a mozzarella cheese sauce.
$15
fresh scallops, wrapped in bacon, broiled and served with a honey bbq sauce for dipping.
$12
fresh crab and lobster meat, cream cheese, parmesan cheese, special house blend of seasonings, topped with cheddar jack cheese.
$11
our soft pretzel sticks topped with Chef Mike’s famous crab imperial sauce, baked then topped with a blend of cheeses and accompanied by old bay sour cream for dipping.
$12
cooked to a golden brown, with crab imperial sauce, cheddar jack, & old bay.
$12
littleneck clams, sautéed in a garlic butter white wine sauce that’s so delicious you’ll want to drink. add garlic bread for $1.
$12
fresh mozzarella, hand-breaded, served with a side of house-made marinara, guaranteed to be the best you’ve ever had.
$12
our famous boardwalk-style fries smothered with lump crab meat, old bay, and a creamy cheese sauce that will never be duplicated in south philly.
$11
tortilla loaded with cheddar jack, bacon, chicken breast & chef’s own ranch dressing.
$10
lightly breaded and seasoned tenderloins, fried golden brown and served with your choice of honey mustard, bbq, or buffalo sauce.
$12
our famous mac & cheese, elbow macaroni noodles in a blend of cheeses combined with fresh blue crab meat and baked to perfection.
$10
our house specialty, available traditional or boneless and served with your choice of ranch or blue cheese and tossed in your choice of mild, medium, hot, garlic parmesan, sesame ginger, sweet suicide, old bay, honey, old bay, hot old bay, honey hot, bbq, hot bbq
$11
seasoned ground beef, diced tomatoes, onions, peppers, and dark kidney beans…this will warm your soul.
$4 cup | $5 bowl
beef broth with caramelized onions croutons and topped with provolone cheese and broiled to perfection…a tom foolery’s favorite.
$6
a smooth and creamy bisque with lumps of blue crab.
$6 cup | $7 bowl
ask your server about our featured soup.
$4 cup | $5 bowl
crisp fresh romaine tossed with house-made seasoned croutons, crisp baked parmesan cheese, and a creamy caesar dressing.
$9
mixed greens with onions, tomatoes, cheddar jack cheese, croutons & crispy bacon.
$7
tender steak medallions, grilled to your liking, atop fresh field greens with tomatoes, shredded cheddar cheese, crispy onion straws and served with your choice of salad dressing. chef mike recommends our steakhouse vinaigrette*
$12
fresh ahi tuna filet lightly seasoned with cajun seasoning pan-seared to your liking. Sliced and served over mixed greens with grape tomatoes and onions. with your choice of dressings. chef recommends cucumber wasabi.
$13
Dressings: ranch, poblano ranch, catalina, bleu cheese, light italian, steakhouse vinaigrette, sesame ginger, honey mustard, 1000 island, cucumber wasabi, balsamic vinaigrette, oil & vinegar
all of our juicy foolery burgers are grilled and served with a side of lettuce, tomato, onions and pickles. every great burger deserves an equally great bun and, although toasted brioche is our “go to” don’t forget to ask your server about many of our other delicious options!
some of our foolery’s fans prefer chicken to beef, so we pride ourselves on offering something for everyone. feel free to substitute chicken for beef at no additional charge!
our signature burger stuffed with crab meat, seasoned with old bay, topped with crab bisque.
$16
america’s favorite burger, our signature burger, topped with american cheese and applewood bacon.
$12
our signature burger, blackened, with melted blue cheese crumbles, onion straws and house made steakhouse bbq sauce.
$12
fresh ground beef, specially seasoned, and loaded with caramelized onions, served on a toasted inside-out toasted brioche bun that’s topped with melted provolone cheese.
$12
our signature burger, topped with pepper jack cheese, crispy jalapeño bottle caps, and homemade chipotle mayo.
$12
our signature burger, topped with sliced sautéed mushrooms and swiss cheese.
$11
our signature burger, topped with slow-cooked bbq pulled pork and an onion ring.
$14
signature steak add-ons: crab cake 12 • sub side 3 • side salad 3
tender steak, grilled to your liking, accompanied by our home-made crab cake. served with your choice of side.
$19
why not treat yourself to a hand-cut NY strip grilled to perfection topped with crispy onion straws.
$19
our tender steak, grilled to your liking & paired with a half rack of our pork ribs, lightly glazed with our house-made bbq sauce. served with your choice of side.
$18
with a recipe that’s been handed down for generations of fools, these slow roasted bbq pork ribs have been slow cooking for the better part of a day in a secret blend of seasonings, then coated in our famous bbq sauce and served with your choice of side.
$17
a huge portion of beer-battered haddock, fried until golden brown and served with fries, coleslaw and tartar sauce.
$15
delaware’s best crab cakes, lump crab meat, blended with spices made up of our own secret recipe, one thing we will say, there is no filler. served with your choice of side.
$23
not hungry enough for two? try our petite crab cake, the same flavor in a single crab cake also served with your choice of side.
$17
pan-seared seasoned chicken breasts, topped with chef mike’s famous crab imperial, baked and served with your choice of side.
$19
lightly breaded tenders served with french fries and your choice of honey mustard or bbq sauce.
$14
fresh grilled salmon topped with chef mike’s cucumber dill sauce and served with fresh vegetables.
$18
grilled chicken breast served with our vegetable of the day.
$10
all handhelds are served with french fries, substitute your favorite side for $3.
all bread selections can be substituted for pretzel roll, our or garlic herb tortilla, tandoori flatbread, brioche bun, onion roll or kaiser roll.
chicken breast, with applewood bacon, sautéed onions, roasted red peppers, sauteed mushrooms & cheddar cheese.
$11
our original slow-roasted beef brisket, sliced and topped with crispy onion straws & chef mike’s private stock jack daniels bbq sauce.
$12
delaware’s best crab cake, lump crab meat, blended with spices made up of our own secret recipe, one thing we will say, there is no ller, served on a kaiser roll, with lettuce, tomato, and a side of roasted red pepper aioli.
$16
blackened rockfish topped with a jalapeño slaw with just a hint of lime, served on 3 warm tortillas with sour cream to cool things down a bit.
$13
beef top round, topped with provolone cheese & served on an onion roll with house-made horseradish mayonnaise & au jus for dipping.
$11
sirloin, grilled with fried onions & topped with provolone cheese, lettuce & tomatoes & served on a toasted hoagie roll.
$12
house slow-roasted turkey breast, applewood bacon, lettuce, tomato, and cranberry mayo piled onto a toasted pretzel roll.
$11
house-roasted turkey and corned beef, topped with coleslaw, swiss cheese, and thousand island dressing, served on a fresh pretzel roll.
$11
boneless chicken breast, hand-breaded and fried, coated in hot sauce and topped with melted blue cheese crumbles. served on a brioche roll with lettuce and tomato.
$11
sliced ham, turkey breast & applewood bacon, with tomato, cheddar jack cheese, spicy brown mustard and cranberry mayo on a pretzel roll.
$11
chicken tenders in buffalo sauce with lettuce, tomatoes, jack cheese & home-made ranch dressing wrapped in a flour tortilla.
$11
our famous slow-roasted prime rib, sliced thin and served on a toasted brioche bun with melted Swiss cheese.
$13if you think you are brave enough, ask your server about our chef’s challenge
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